California Gold Nutrition
California Gold Nutrition, Buffered Gold C, GOLD Standard Sodium Ascorbate (Vitamin C), 750 mg, 240 Veggie Capsules
California Gold Nutrition, Buffered Gold C, GOLD Standard Sodium Ascorbate (Vitamin C), 750 mg, 240 Veggie Capsules
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Description
- Supports Antioxidant Activity and Immune Health*
- Suitable for Vegetarians and Vegans
- Formulated without Gluten, GMOs, or Soy
California Gold Nutrition® Buffered Gold C™ features buffered vitamin C in the form of sodium ascorbate. The vitamin is encapsulated in TapiOcaps™, vegetarian tapioca capsules, to help maintain quality and potency by protecting oxygen-sensitive ingredients.
Expiration Date
05/01/2025 00:00:00UPC
898220012374Ingredients
Main Ingredients
Vitamin C (as Sodium Ascorbate), Sodium (from Sodium Ascorbate)
Other Ingredients
Modified Cellulose (Hypromellose Veggie Capsule), and Rice Extract Blend (Rice Extract, Rice Hulls, Gum Arabic, and Sunflower Oil).
Not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, sesame, or gluten. Produced in an FDA-registered, third-party audited, and cGMP-compliant facility that may process other products that contain these allergens or ingredients.
Suggested Use
Take 1 capsule daily, with or without food. Best when taken as directed by a qualified healthcare professional.
Warnings
Keep out of each of children. Consult with a licensed physician, pharmacist, naturopath or other qualified healthcare professional prior to taking dietary supplements.
Sealed for your protection. Do not use if seal is missing or broken. Store in a cool, dry place. Protect from heat, light, and moisture.
Aroma, color, consistency and taste may vary. The powder inside each veggie capsule has an off-white color, due to the addition of the rice extract blend. This off-white coloris normal and cannot be avoided.
| Supplement Facts | ||
| Serving Size: 1 Capsule | ||
| Servings Per Container: 240 | ||
| Amount Per Serving | %Daily Value | |
| Vitamin C (as Sodium Ascorbate) | 750 mg | 833% |
| Sodium (from Sodium Ascorbate) | 95 mg | 4% |